This breakfast frittata was awesome. We actually made this for tonight’s dinner. We had 2 very special guests with us(4 year old twin girls that I was babysitting) and everybody loved it.
I love to cook! I have since I was young. I remember learning to cook eggs when we I was about 6 years old. This is a love my daughter already has at 5! She has been helping to pour and mix ingredients since she was 2 years old. We have even allowed her to cook scrambled eggs with (extreme) supervision. Our parenting style has never been to limit our daughter based on age, but allow her to do as much as she is able, the heck conventional wisdom!
Tonight, dinnertime snuck up on us. Carrie had planned to make Ham and Bean Soup, but she had forgotten to soak the beans until it was too late. No problem! I stepped up, peaked into the freezer and refrigerator and found some things to work with: half a package of sausage links, frozen bacon, and lots of eggs. I knew we…
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